Tell us about your event
Your dates, numbers and what you need. We’ll come back with a proposal.
Send an enquiry
26bedrooms
3private rooms, 12 to 54 guests
700+single malts in the Quaich Bar
1 hr 10from Aberdeen and Inverness airports
Spaces
Rooms for every size of group
Meeting rooms by day and private dining by night.
| Space | Best for | Up to (guests) |
|---|---|---|
| The Cask Room | Private dinners and whisky tastings under the casks | 12 |
| The Red Room | Meetings, working lunches and dinners | 20 |
| The Blue Room | Larger meetings, presentations and dinners | 54 |
| The Quaich Bar | Drinks receptions before dinner | 30 |
| Exclusive use | The whole hotel: all 26 rooms, the bars and dining rooms | 80 |
What we arrange
Everything for the day, and the evening after
Meetings
The Red and Blue Rooms for board meetings, workshops and presentations. Tell us your set-up and AV needs and we’ll arrange it.
Private dining
Lunches and dinners with menus planned with Pawel Sowa, The Single Malt Chef, around your guests’ tastes.
Whisky tastings
Guided flights in the Quaich Bar: Classic Speyside £40, An Unusual Tour of Scotland £80, Fine & Rare £200, or a tasting built for your group.
Distillery visits
Thirty-nine distilleries within twenty miles. We plan the visits and the drivers.
Outdoors
Fishing on the Spey, shooting with partner estates, e-bikes, golf at Moray and off-road driving with Aberdeen 4×4.
Stay
Twenty-six bedrooms with breakfast, or exclusive use of the whole hotel for your team.
Sample itinerary
How a team day might run
An example only: we’ll shape the day around your agenda.
9.00amCoffee on arrival
9.30amMeeting in the Blue Room
1.00pmLunch
2.30pmDistillery visit or e-bikes on the Speyside Way
6.00pmWhisky tasting in the Quaich Bar
7.30pmPrivate dinner by The Single Malt Chef
Rates
Day and residential rates on request
Tell us your dates, numbers and what you need, and we’ll come back with a proposal.
Or call us on 01340 881204.
Weddings & private dining →